Heart of the Wood
Certified hormone- and antibiotic- free Teres Major steak medallions encrusted with black pepper and thyme and served with garlic mashed potatoes, Guinness gravy, and garlic-chablis steamed broccoli.
$14.00

Shepherd’s Pie
An Irish medley of beef, lamb and vegetables topped with our garlic mashed potatoes and baked to a golden brown. Served with a side salad.
$9.25

Fish & Chips
A pub favorite! Two tender cod fillets, dipped in our beer batter and deep fried, served with pub fries and our house tartar sauce. Great with malt vinegar! (Add a third piece of fish for $3.00 more!)
$9.25

Vegan Masama Curry
A traditional pub dish featuring a blend of potatoes, bell peppers, green peas, and onion in a sweet coconut curry sauce, served over a bed of wild rice.
$8.50    With Chicken $11.50

Irish Beef & Guinness Stew
Braised beef, mushrooms, and root vegetables simmered in a rich Guinness gravy. Served with our garlic mashed potatoes and ciabatta bread.
$9.95

Jack's Fish Tacos
Two flour tortillas filled with fried tilapia and cheddar-jack cheese, topped with a zesty Southwestern style coleslaw. Served with a cup of our vegetarian chili and our fresh tortilla chips.
$8.95


Specialty Bourbon

Baker's
Booker's
Basil Hayden's
Knob Creek
Maker's Mark
Blanton's
Woodford Reserve

Single Malt Scotch

Balvenie Founders Reserve
10yr
Glenlivet 12yr
Glenlivet 15yr French Oak Reserve
Macallan 12yr
Caol Ila 12 Year
Macallan Cask Strength
Cragganmore 12yr
Dalwhinnie 15yr
Oban 14yr
Glenmorangie Port Wood Finish
12 yr
Talisker 10yr
Lagavulin 16yr

Wines

Oxford Landing Merlot
Manzanita Canyon Cabernet
Trapiche Cabernet
Deakin Shiraz
Oxford Landing Chardonnay
Bogle Chardonnay
Mezza Corona Pinot Grigio
Riverside White Zinfandel

Sides

Fries
(try them topped with chili for $4.95)
$3.50
Garlic Mashed Potatoes $1.95
Coleslaw $1.50
Bread .75
Cilantro Sour Cream, Bacon, Jalapenos, Mushrooms, Bread .75
Cheddar, Swiss, Provolone, Pepper Jack, or Bleu Cheese .50
Avocado $1.50

Desserts
Ask your server about today's dessert selection


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2005 Jack of the Wood, All Rights Reserved | Design by Chad Battles Design